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Taiwan

 “The Nutrition Society of Taiwan”

Members:

Regular members: 2455

Group members: 25

Council Members: 28

 

Term of Council:

July, 2003 – July, 2006

 

Contact address:

Secretariat
c/o Institute of Microbiology and Biochemistry
National Taiwan University
No. 1, Sec. 4, Roosevelt Rd.,
Taipei, 10671, Taiwan

Tel. & Fax: 886-2-23698669

Email: hi@nutrition.org.tw

Website:  http://www.nutrition.org.tw

 

Year established:

1974

 

Dr. Wei-Jao Chen, M.D., President of The Nutrition Society of Taiwan, President of National Taiwan University (1993, 6 – present),  Chairperson of the Association of East Asian Research Universities (2002, 1 – present), Professor of Surgery and Public Health, College of Medicine, National Taiwan University (1975, 8 - present), Chairman, National Press Council, ROC (2000, 10 – present); Tel: +886-2-2363-4090,  Fax: +886-2-2362-1877, E-mail: chenwj@ntu.edu.tw,
http://www.ntu.edu.tw/english/main.html

 

Dr. Ning-Sing Shaw, Ph. D., Secretary General, Professor, Institute of Microbiology and Biochemistry, National Taiwan University.

 

Activities in 2004

2004.01.08  

 

Symposium on Soy Nutrition and Health (co-sponsored by American Soybean Association)

2004.01.15  

 

Competition of Creative Oat Recipe (cosponsored by Quaker)

2004.01.29  

 

International Symposium on Plant Stero/Stanol (cosponsored by Cargill Health and Food Technologies)

2004.02.14  

 

Certificate Program for Dieticians: Blood Dialysis

2004.03.12  

 

Workshop on Nutrition Labeling (co-sponsored by Food Industry Research and Development Institute)

2004.04.10  

 

Certificate Program for Dieticians: Pulmonary Diseases, Ventilator and Nutritioin  Management

2004.05.28-29 

 

The 30th Annual Meeting and Symposium on Nutrraceuticals and Functional Foods in Health and Disease Risk Reduction (cosponsored by School of Nutrition, Chung Shan Medical University)

2004.05.28  

 

Symposium on Clinical Practice of Enteral Nutrition

Symposium on Current Issues and Perspectives on Functional Foods

2004.05.29  

 

Symposium on Social Marketing of Nutrition

Symposium on Functional Ingredients in Foods – beneficial components in health and nutrition

Symposium on Clinical Care on Infections in Respiratory System

2004.10.13-31   

 

Campaign for Nutrition Labeling

2004.10.23 

 

Symposium of Nutrition and Health Survey in Taiwan — Survey of Schoolchildren

2004.12.03-04 

 

Symposium on Nutrition Monitoring and Health Policy Development

2004.12.04-05  

 

International Symposium on New Findings in Fats/Oil Nutrition (cosponsored by Malaysian Palm Oil Promotion Council)

 

Publications

The Nutrition Society Journal (quarterly) ISSN 1011-6958

Newsletter of the Nutrition Society (bimonthly)

 

[Annual Report, 2004]

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